Est. 1930
From Tree to Bar.
Unveiling the Journey of Fine Chocolate with Unparalleled Traceability
Our Story
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Our grandparents established hacienda El Carmen, their first cacao for plantation in Los Rios Ecuador in the early 1930s. After years of hard work and surviving Ecuadorian cacao crisis they continued pursuing their dreams of developing the best cacao plantations in the world.
The fourth generation established Hacienda San Jose, a cacao plantation that has been recognized and awarded for having the highest quality cacao beans in Ecuador. This beans known for their fine aroma and distinguished nutty flavors inspired us to make the finest chocolate. Made by Ecuadorian hands, harvested, fermented and dried with our own techniques inherited and improved during the last century.
Hectares Planted
Containers shipped
Jobs provided
Retail oriented
Artisanal Chocolate Delights: Indulge in a delectable array of handcrafted chocolates, each one a masterpiece of flavor and craftsmanship.
Sustainably Sourced Ingredients: Our chocolates are made from cacao beans grown using regenerative farming practices, fostering sustainability from farm to wrapper.
Farm-to-Bar Transparency: Discover the journey of our cacao from the lush fields of our farm to the moment it’s transformed into the rich chocolate bars you adore.
Professional oriented
Exquisite Cacao Selection: Elevate your culinary creations with our premium cacao varieties, carefully cultivated for exceptional flavor and complexity.
Signature Chocolate Artistry: Discover our signature chocolate creations, expertly designed to showcase the intricate balance of flavor, texture, and visual appeal.
Culinary Innovation: Join a community of innovators who embrace the versatility of cacao, pushing the boundaries of what’s possible in the world of gourmet cuisine.
Sustainability
At Hacienda San Jose, our commitment to sustainability runs deep, intertwining with every aspect of our cacao cultivation process
Economic Growth
Environmental Care
Social Responsability
Ecology
Our Chocolate
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Chocolate Hacienda San Jose is the brand behind the story characterized by tenacious work, sustainable innovation, social responsibility and the vision of bringing the true flavor of Ecuadorian chocolate to the world.
Retail
Our retail produce section invites you to explore a curated selection of the finest cacao delights from Hacienda San Jose.
Professional
Our professional produce section invites culinary visionaries to discover the pinnacle of cacao excellence from Hacienda San Jose.
Professional
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Chocolate Hacienda San Jose is the brand behind the story characterized by tenacious work, sustainable innovation, social responsibility and the vision of bringing the true flavor of Ecuadorian chocolate to the world.
Check our Social Media
Follow us on Instagram and Facebook for exclusive glimpses into our chocolate farm’s sweet journey. Join the cocoa community today and let’s spread the joy of farm-to-bar goodness together. #FromBeanToBar #ChocolateLovers 🍫✨
From Tree to Bar.
Hacienda San Jose
Babahoyo, Los Rios – Ecuador
1º53’15.7″S 79º29’18.8W
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